Culinary Arts Diploma Program

If attainable, hold a separate chopping board just for raw meat and poultry. Always clean worktops, chopping boards, dishes and utensils with heat soapy water after they have touched raw poultry or meat. If you do, bacteria from uncooked poultry can splash onto worktops, dishes and other foods. Cook the perfect turkey with our tips on defrosting, preparing and cooking poultry safely, and the method to retailer leftovers. Below are a few of the opposite dishes I’ve been making as I attempt to ease again into cooking after an early summer season crammed with lazy, snacky meals and plenty and tons of eating out. Please tell me what you’re consuming today too —as at all times, I’m at

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