Teriyaki Salmon Recipe
My husband and myself have both been attempting to eat healthier and train more. The fillets ought to be cooked to medium in about 12 minutes. In a small bowl, stir collectively soy sauce, brown sugar, water, and vegetable oil till sugar is dissolved. Then I started including the sauce into the skillet with the salmon, and that’s even better, so I made a decision it was time to refresh this recipe (which I posted initially posted in March 2015!) plus I’ve added a recipe video.
Place a salmon fillet, oiled side down, atop a sheet of foil. Small fillets and steaks are great for quick weeknight meals, whereas a complete side of salmon is a simple and chic primary course for a dinner party. Bake at 450°F for 12-15 min or until just cooked via and flaky.
Fold the perimeters of the foil over the fish and tomato mixture, …