Scoop Hacks

New Cookie Maker Backs Girl Scouts

By Endah Setiawati September 9, 2026
New Cookie Maker Backs Girl Scouts - girl scouts
Partake Foods introduces Sparkables for the 2027 cookie season.

Girl Scout Cookies are a beloved annual treat, and for the 2027 cookie season, the organization is partnering with Partake Foods to introduce Sparkables, an allergy-friendly Girl Scout cookie. The new flavor is a crunchy oatmeal chocolate chip cookie with multicolored sprinkles baked in for a fun twist. According to the official press release, Sparkables are designed for families who have specific food allergies.

The flavor itself fits in with Partake Foods‘ mission to create cookies that don’t contain the top nine most common food allergies, including eggs, milk, shellfish, fish, tree nuts, wheat, peanuts, soybeans, and sesame products. Partake factories also avoid processing other products containing these allergens.

Allergy-Friendly and Delicious

Sparkables don’t contain mustard, sulfites, or nightshades, and are also non-GMO and vegan. These new Girl Scout offerings will be available exclusively online beginning on January 12, 2027. In addition to being allergen-friendly, gluten-free, and nut-free, Sparkables offer a delicious alternative to traditional cookies.

Partake Foods was started by founder Denise Woodward after her daughter, Vivi, suffered a life-threatening allergic reaction. Woodward was frustrated with the existing snack options and decided to start Partake in 2016. After securing backing via Kickstarter, she linked up with a professional kitchen to fulfill her dreams of mass production.

A Company with a Mission

In 2019, Partake Foods received $1 million in funds from Marcy Venture Partners, and its success speaks for itself. As of writing, the company’s cookies are in over 11,000 grocery stores nationwide. Partake refuses to sacrifice variety or taste for allergy-friendliness, offering a handful of cookie flavors, including crunchy chocolate chip, ginger snap, and vanilla wafer.

Read Also: In‑Out’s historic root beer makes comeback

While Partake Foods‘ cookies don’t contain corn byproducts like corn syrup, they do use maltodextrin and vanilla. Each treat is manufactured in factories that contain coconut. The company’s commitment to allergy-friendly and delicious cookies has made it a leader in the industry.

A New Option for Girl Scout Cookie Fans

For those who can’t wait to try Sparkables, Partake offers a range of other treats that can be found in local stores. The company’s miniature cookies can easily replace cereals like Cookie Crisp in the bowls of kids and kids at heart. With the introduction of Sparkables, Girl Scout cookie fans have a new option to look forward to in the 2027 cookie season.

The company is changing the game for families with food allergies by offering a range of allergy-friendly options. This approach is similar to other companies that have successfully expanded their product lines to include allergy-friendly options, and it will be interesting to see how Partake continues to innovate in this space.

The success of Partake Foods can be seen in the numbers, with the company’s cookies now available in a large number of stores nationwide. As the company continues to grow, it’s likely that we’ll see even more innovative products from Partake in the future. For now, fans of Girl Scout cookies can look forward to trying Sparkables and experiencing the delicious taste of Partake‘s allergy-friendly cookies.

January 12, 2027, is the date when Sparkables will be available online.

Leave a Reply

Your email address will not be published. Required fields are marked *

© 2026 Sundae Recipes. All rights reserved.